Patrick Havens on April 21st, 2006

After the earlier post about using Google to find recipes I’ve been enjoying giving it random information and coming up with interesting ideas. So far looking through them I figured I’d post a couple I’ve liked so far.
I went search according to what I new we had in the freezer or pantry. Steaks, [...]

Continue reading about Weekend Dinner plans and Recipe’s

Thank you for what support you have given. Thanks to positive linking and approval in Social Media sites. This site has thousands of visitors a day viewing different articles.
Patrick Havens on April 19th, 2006

Choose a main ingredient and a cuisine, let Google do the rest. Unfortunately, no “I’m Feeling Lucky” button.
This is a cool new service. You give it a a main ingredients what cuisine and it will search through a number of archives and give you recipes using those options. For Example:
Poultry -> Mexican [...]

Continue reading about Letting Google help with Cooking

Patrick Havens on March 29th, 2006

I’m loving this years birthday. I’m one of those guys who likes cooking…. but I’m also one who likes good cooking, generally at retaurants. So the last few days have been great.
Friday Night I had a great Milet Minon Dinner at OD’s in Downtown Truckee. The Filet was wrapped in Applewood Bacon, [...]

Continue reading about Birthdays and Dining

Patrick Havens on January 18th, 2006

lol at least in Russia.  I guess the temperatures don’t slow down their appetites. And the manufactures are saving money in keeping it cool.
Chill wind blows only good for ice cream makers
Wed Jan 18, 2006 10:57 AM ET
MOSCOW (Reuters) - While Russia shivers through record cold temperatures, the country’s ice cream makers are rubbing their [...]

Continue reading about Ice Cream sales don’t diminish in winter

Patrick Havens on January 16th, 2006

Tonight I dug around in the freezer and ended up making a favorite of most anyone that has had dinner at the house here, Steak Tacos.
After many requests here is my real simple receipe:

Take frozen steak slice tin and in about 1″ long pieces
1 Package of Lawry’s Taco Seasoning per lb of steak
Shred part a [...]

Continue reading about Steak Tacos

Patrick Havens on January 16th, 2006

I’m not a typical American (or maybe I am as this page says I’m not alone) but I rairly eat breakfast. And if I do it’ll be something I was able to grab fast on the way out. But I generally have to make sure to buy it ahead of time, KNOWING I [...]

Continue reading about The Breakfast